Crowd the grill with fresh portobello mushrooms for a deep dramatic flavor - no produce left behind. ...
Crowd the grill with fresh portobello mushrooms for a deep dramatic flavor - no produce left behind. ...
Use our guide to gas or charcoal direct-heat grilling times and temperatures for steaks, pork chops, and more for quick and foolproof BBQ. ...
Learn how to grill veggies on the grill in foil, use a basket to grill vegetables, and grill vegetable kabobs—and get our must-have recipes for creative grilled veggies. ...
Choose from our best grill menu ideas for main dishes—including chicken, beef, or fish—or select a grilled side dish, such as corn or pasta salad. ...
Marinate chicken or your favorite meat and serve with chopped fresh cilantro and lime wedges. ...
This is a simple, flavorful way to grill almost any whole fish, with a 'stuffing' designed not to be eaten, but to flavor the fish from the inside out. ...
A soy, ginger, and pinepple marinade and dipping sauce takes these bacon-wrapped chicken tenders on a trip to the tropical islands. ...
Putting out a charcoal grill can be intimidating since the hot coals won’t cool off right away. Here's how to put out a charcoal grill safely. ...
These slow cooker ribs make a delicious main dish whether they're served whole or shredded onto sandwiches. You can freeze left over slow cooker ribs for up to three months. ...
Forget orange chicken and try this Asian-inspired, citrus-infused shrimp recipe tonight. You need just one sheet pan to make the entire quick and easy seafood dinner. ...
Add complex flavors to your meats, seafood, grains, and veggies with our Test Kitchen tutorials on how to smoke food at home using a charcoal or gas grill. ...
The first act - a spicy, smoky-flavored rub - sets the stage for the second - the sticky soda-base sauce that follows. Together, this combo creates pork ribs perfection. Look for molasses powder - a unique product made from dehydrated blackstrap molasses - at spice shops or online. ...
Study up on how much meat per person for BBQ gatherings and family meals. From poultry and fish to burgers and steaks, our guide for how much meat per person for BBQ will make it easy to shop and prepare wisely before your next grilling or smoking session. ...
How hot does a grill get, and how do you manage the temperature? Use our Test Kitchen's tips for temperature control for gas and charcoal grills. ...
It's easy to grill small potatoes when they're on a skewer. Try these as a side dish at your next cookout. ...
Fire up the grill to make a sunny salad full of contrasting flavors and textures from warm grilled salmon fillets, lightly charred romaine hearts, and refreshingly sweet oranges. ...
Learn how to grill pork tenderloin for a quick, easy, and affordable meal. Follow the steps in this easy guide for a perfectly-cooked dish. ...
Having ribs for dinner might sound like a lot of work, but with this slow cooker rib recipe, it's much easier than you think. Just be sure to cook them with our zingy homemade barbecue sauce -- it's much better than anything from a bottle. ...
When asparagus is at its spring peak, a drizzle of butter and a few herbs and spices are all that's needed to amplify the fresh flavor. Grill and serve with steak, pork, seafood or chicken. ...
Parrillada is a meal that consists of a variety of meats that are grilled or barbecued. ...